As may be obvious by the amount of blog entries involving food, I'm somewhat of a food freak. Our Thanksgiving trip to Vegas this year saw us eating at many upscale restaurants. We ate at Mario Batali's B&B Ristorante, Delmonico Steakhouse, Bouchon (twice!), and several others in the four days we were there. However, this Spicy Chicken and Sweet Potato Hash for brunch at Bobby Flay's Mesa Grill was probably my favorite dish of the weekend! Just as it sounds, it was a hash of sweet potatoes and chicken, over which was served poached eggs and a green chili hollandaise.
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